Braised Beef with Radish

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Braised Beef with Radish
Details
Net Weight: 200g
Ingredients: Beef, White Radish, Water, Light Soy Sauce, Dark Soy Sauce, Sugar, Cooking Wine, Ginger, Spring Onion, Salt, Spices
Storage Condition: Store at -18°C or below
Shelf Life: 12 Months
Category
Braised Beef
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Description

Tender Beef with Sweet White Radish in Traditional Sauce

 

Yangzhou Jingsheng Food Co., Ltd. produces Braised Beef with Radish by combining fresh beef with white radish through a traditional slow-braising method. This product highlights the natural flavors of both ingredients.

Our chefs select quality beef and fresh white radish for this dish. They peel the radish and cut it into suitable-sized pieces before cooking. The beef is prepared and braised together with the radish in a carefully balanced sauce.

During the slow-cooking process, the white radish absorbs the beef juices and savory sauce. It becomes soft, tender, and naturally sweet. The beef keeps a rich meat flavor while becoming moist and easy to chew.

The soup combines the mild sweetness of radish with the deep flavor of beef. The overall taste is warm and balanced. This product is suitable for family meals, restaurant menus, cafeteria dishes, and catering services.

It provides customers with a convenient way to enjoy a traditional Chinese beef dish with a lighter vegetable combination.

R&D Capability and Quality Control

 

Yangzhou Jingsheng Food Co., Ltd. has an experienced R&D team that focuses on recipe improvement and production optimization. Our chefs continue to adjust cooking methods to maintain stable product quality.

We operate a standardized food production workshop and follow food safety requirements throughout the manufacturing process. Quality control covers raw material inspection, processing, cooking, quick freezing, packaging, and final shipment.

We run a 100% batch inspection system, and every batch is tested before leaving our factory. We also follow local environmental regulations for wastewater treatment and waste management.

The product is stored at -18°C or below, with a shelf life of 12 months. Customers can arrange third-party inspections before shipment to confirm product quality and production conditions.

OEM, ODM and Export Service

 

We provide OEM and ODM services for customers who need customized solutions. Buyers can adjust the radish size, seasoning, packaging, or product specifications according to their market requirements.

The minimum order quantity is RMB 200,000. We provide samples before mass production, and customized samples usually take about 10 working days.

We support EXW, FOB, and DDP trade terms. Standard payment terms are 40% in advance and 60% after shipment or delivery.

Free samples are available for testing. Customers can also combine different flavors in one order. Bulk orders can receive suitable pricing solutions.

Our after-sales team follows up on customer feedback and handles quality questions promptly. We welcome restaurants, distributors, and food importers to contact us for samples or cooperation details.

Product Specification Table

 

Parameter

Content

Product Name

Braised Beef with Radish

Net Weight

200g

Ingredients

Beef, White Radish, Water, Light Soy Sauce, Dark Soy Sauce, Sugar, Cooking Wine, Ginger, Spring Onion, Salt, Spices

Storage Condition

Store at -18°C or below

Shelf Life

12 Months

Note

Picture is for reference only

 

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