Fresh Winter Bamboo Shoots with a Crisp Texture
Yangzhou Jingsheng Food Co., Ltd. produces Winter Bamboo Shoot Meatballs by combining fresh winter bamboo shoots with traditional Huaiyang pork meatballs. Our chefs use the traditional rough-chopping method. Instead of grinding the pork into a fine mixture, they cut it into larger pieces to maintain the natural meat texture.
We carefully peel and cut winter bamboo shoots into small pieces before mixing them with the pork. The bamboo shoots maintain their crisp texture after stewing and add a fresh, slightly sweet flavor to the meatballs. During slow cooking, the aroma of the bamboo shoots blends with the pork, creating a balanced taste.
The clear soup remains light and refreshing, while the meatballs stay tender and juicy. The combination of pork and winter bamboo shoots reflects the seasonal characteristics of Jiangnan cuisine. This product is suitable for restaurants, catering services, prepared food suppliers, and customers looking for traditional Chinese flavors.
Market Supply and Quality Management
Our products are sold in major cities across China, covering East China, South China, and North China. Our sales channels include supermarkets, restaurant chains, and online platforms.
Customers from different regions choose our products because of their stable quality and traditional taste. Our production workshop follows food safety management requirements throughout the manufacturing process.
We hold a valid SC Food Production License and operate a strict batch inspection system. Every batch is tested before leaving our factory to ensure product quality. We also follow local environmental requirements for wastewater treatment and waste management.
From raw material receiving to processing, freezing, and packaging, we maintain production records to support quality control and product traceability.
OEM and Customized Cooperation
We provide OEM and ODM services for customers who need customized products. Our team can recommend suitable product options according to different market requirements.
The minimum order quantity is RMB 200,000. We provide samples before mass production, and customized samples usually take about 10 working days. Customers can also combine different products in one order for more flexible purchasing.
We provide test reports and certificates when required. Export packaging can be prepared according to Chinese standards and the import requirements of destination markets.
We welcome distributors, restaurants, and food importers to contact us for samples or further product information.
Product Specification Table
|
Parameter |
Content |
|
Product Name |
Winter Bamboo Shoot Meatballs |
|
Net Weight |
200g |
|
Ingredients |
Pork, Winter Bamboo Shoots, Water, Spring Onion, Ginger, Salt, Cooking Wine, Sugar, Corn Starch, White Pepper |
|
Storage Condition |
Store at -18°C or below |
|
Shelf Life |
12 Months |
|
Note |
Picture is for reference only |
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