Traditional Slow-Braised Pork Belly with Rich Sauce Flavor
Yangzhou Jingsheng Food Co., Ltd. produces Chinese Braised Pork Belly Slow Cooker using a traditional slow-braising method. This product focuses on the natural flavor and tender texture of pork belly.
Our chefs select skin-on pork belly and cut it into thick, even pieces. We first stir-fry the pork to release part of the natural fat. Then we add light soy sauce, dark soy sauce, sugar, cooking wine, and a blend of spices for slow cooking.
The pork belly is braised over low heat until the meat becomes tender and flavorful. The finished product has a glossy red-brown color, and the sauce coats each piece evenly.
The fat layer becomes soft without feeling heavy, while the lean meat remains moist and tender. The balanced savory sauce creates a rich traditional flavor. This product is suitable for fast food restaurants, cafeteria meals, catering services, restaurant menus, and prepared food suppliers.
Production Standards and Quality Control
Yangzhou Jingsheng Food Co., Ltd. holds SC Food Production License SC10432108401800, which covers meat products and frozen food production.
We follow food safety requirements throughout the manufacturing process. Our quality control system covers raw material purchasing, processing, freezing, packaging, and finished product shipment.
Our factory is equipped with meat processing lines, quick-freezing machines, vacuum packaging equipment, and temperature-controlled storage facilities.
We accept third-party inspections, and customers can arrange professional agencies to conduct product checks before shipment. The recommended storage condition is -18°C or below, with a shelf life of 12 months.
These procedures help maintain stable product quality and support reliable cooperation with food distributors and importers.
OEM and Export Cooperation
We provide OEM and ODM services for customers who need customized products. Customers can request adjustments to sweetness, saltiness, packaging, or product specifications according to their market requirements.
The minimum order quantity is RMB 200,000. We provide samples before mass production, and customized samples usually take about 10 working days.
We support EXW, FOB, and DDP trade terms. Free samples are available for product testing. Customers can also combine different flavors in one order for flexible purchasing.
Bulk orders can receive suitable pricing solutions. Repeat customers can enjoy more efficient production arrangements. We support multiple payment currencies that can be converted into RMB.
Export packaging can be prepared according to Chinese standards and destination market requirements. Our after-sales team follows up on customer feedback and handles product-related questions.
We welcome distributors, restaurants, and food importers to request samples or discuss cooperation.
Product Specification Table
|
Parameter |
Content |
|
Product Name |
Chinese Braised Pork Belly Slow Cooker |
|
Net Weight |
200g |
|
Ingredients |
Pork Belly, Water, Light Soy Sauce, Dark Soy Sauce, Sugar, Cooking Wine, Ginger, Spring Onion, Salt, Spice Blend |
|
Storage Condition |
Store at -18°C or below |
|
Shelf Life |
12 Months |
|
Note |
Picture is for reference only |
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